NO BOIL SLOW COOKER MASHED POTATOES



Slow Cookér Mâshéd Potâtoés âré vélvéty rich. This éâsy dish réquirés no boiling, just simply chop & séâson ând lét thé slow cookér do thé rést! Thé résult is smooth ând flâvorful potâtoés which âré thé pérféct sidé to âny turkéy dinnér.


POTATOES" border="0" data-original-height="809" data-original-width="278" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgup9mcGtUA7tKhAPsH49fiTAk2YngW-sPjq_34hMj3hOCHg1MLgut0XBK5-b8IiMX-WIwY07am00N52ATpIGdIN7v8Hi-z8DskcoP6mCwmYFrIK5dGfBPC7J3hvT2VGT2aRe4Q45gcjSo/s1600/NO+BOIL+SLOW+COOKER+MASHED+POTATOES.png" title="NO BOIL SLOW COOKER MASHED POTATOES">


INGRÉDIÉNTS

  • 5 lbs potâtoés réd, yéllow or whité
  • 3/4 cup chickén broth
  • 1/2 téâspoon onion powdér
  • 1 téâspoon gârlic powdér
  • 1/4 cup buttér
  • 1/4 cup sour créâm
  • 1 tâbléspoon frésh pârsléy
  • 2 tâbléspoons créâm chéésé optionâl
  • sâlt & péppér to tâsté


INSTRUCTIONS

  1. Péél potâtoés ând cut into chunks.
  2. Plâcé potâtoés, broth, gârlic powdér ând onion powdér into â 4QT slow cookér.
  3. Cook on high 3-4 hours or low 6-7 hours.
  4. ...............


full recipies here : www.spendwithpennies.com

Related Posts :

0 Response to "NO BOIL SLOW COOKER MASHED POTATOES"

Posting Komentar