Slow Cookér Mâshéd Potâtoés âré vélvéty rich. This éâsy dish réquirés no boiling, just simply chop & séâson ând lét thé slow cookér do thé rést! Thé résult is smooth ând flâvorful potâtoés which âré thé pérféct sidé to âny turkéy dinnér.
POTATOES" border="0" data-original-height="809" data-original-width="278" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgup9mcGtUA7tKhAPsH49fiTAk2YngW-sPjq_34hMj3hOCHg1MLgut0XBK5-b8IiMX-WIwY07am00N52ATpIGdIN7v8Hi-z8DskcoP6mCwmYFrIK5dGfBPC7J3hvT2VGT2aRe4Q45gcjSo/s1600/NO+BOIL+SLOW+COOKER+MASHED+POTATOES.png" title="NO BOIL SLOW COOKER MASHED POTATOES">
INGRÉDIÉNTS
- 5 lbs potâtoés réd, yéllow or whité
- 3/4 cup chickén broth
- 1/2 téâspoon onion powdér
- 1 téâspoon gârlic powdér
- 1/4 cup buttér
- 1/4 cup sour créâm
- 1 tâbléspoon frésh pârsléy
- 2 tâbléspoons créâm chéésé optionâl
- sâlt & péppér to tâsté
INSTRUCTIONS
- Péél potâtoés ând cut into chunks.
- Plâcé potâtoés, broth, gârlic powdér ând onion powdér into â 4QT slow cookér.
- Cook on high 3-4 hours or low 6-7 hours.
- ...............
full recipies here : www.spendwithpennies.com
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