Parmesan Roasted Carrots

I post a lot of recipes on my Facebook Page.  Some of them are mine and others are from blogger friends of mine who I trust and love their recipes.  I don’t make all the recipes that I share on the FB page.  Every once in a while though, I share another bloggers recipe and I KNOW I have to try it.  Today’s recipe is one of those.  By the way if you don’t follow my Facebook page, I’d love to invite you to follow along!  I also have a new Facebook Group that is a great place to get more recipe and dinner ideas!  I’d love for you to join that too.
They are super easy to do and you are going to find yourself making them over and over again too.  The carrots are peeled and then drizzled with butter and garlic.  I like to put them on a parchment paper lined baking sheet for easier clean up.

Ingredients

• 8-10 carrots peeled
• 2 Tbsp butter melted
• 2 tsp garlic minced
• 4 Tbsp Parmesan Cheese
• 1 tsp chopped parsley

Instructions

1. Preheat oven to 400 degrees F.
2. Mix melted butter and garlic together.
3. Place carrots on a parchment paper lined baking sheet.
4. Drizzle with butter/garlic mixture.

for full instruction please see : www.yourhomebasedmom.com

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